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Sunday March 12th, 2017

Vegan Cooking Classes with Jenny

About Jenny

Jenny is a Swedish born food-entrepreneur, author and activist who’s been living in Paris since 2001. She’s a passionate foodie who decided to revolutionize what Parisians eat by creating My Kitch’n – a vegan eatery that offers delicious vegan food with the French touch. She believes that you truly are what you eat and so is your hair, your skin, your teeth, your bones, your blood cells, your DNA… And protein is not an issue.

What we’ll do

We’ll cook some delicious French vegan food and I’ll hold a work-shop on the benefits of eating less meat – for your health, for the the planet for your wallet 🙂  I’ll teach you the tips and tricks of vegan cooking and how to get there step-by-step. Small changes will leave you with great benefits!

Where we’ll be

We’ll be at my restaurant in the 17th arrondissement.
The address is : MY KITCH’N, 82 rue Lemercier 75017 Paris
And I usually try to arrange my cooking classes from 18-20.30 during the weekend, leaving 30 minutes for questions.

What’s included

A two hour work-shop on eating healthy with a three course menu included.
Example of menu
A welcome drink with French wine
Faux gras and fig jam on organic bread
Mushroom risotto / Chili sin carne
Raw cheese-cake with raspberries / Raw brownies with nuts
Menu is subject to change but don’t worry whatever we cook will be delicious 🙂

Payment Method

Credit card / PayPal

Cancellation Policy

If you cancel 48h before the experience we can reschedule you for another date or refund your payment. Cancellations made less than 48h before experience are not refunded.

From: 59,00